Modern Australian with a rustic Italian-inspired twist.

Endeavouring to use only the best and only local, to share the stories of South Australian farming and agriculture through locally sourced ingredients.

THE LONG LUNCH

The Long Lunch has a focus on seasonality and local produce from our large kitchen garden, neighbours and farmers, transformed daily by head chef Jack Winfield.

The Long lunch is a shared lunch. Included is daily snacks, small plates, large shared main course, sides & dessert.

Great South Australian local produce, this is the perfect spot to celebrate the seasons, a birthday, wine tour or just have a long family lunch. Something for every guest and every occasion it is what we are best know for at LOT.100 - better food, better booze.

You will have the opportunity to dine amongst the beautiful Adelaide Hills in our Cellar Door for something special, or for a more casual family vibe we welcome this menu into our newly built courtyard venue close to the lawns for the children to play all afternoon.

$75 per person & $25 per child on our kids menu (under 12).

Dietary requirements are just as important to us so please advise us when placing your booking so we can include you in the table's experience.

CASUAL LUNCH

Sit back, relax and enjoy the pace that is LOT.100 in the courtyard.

The casual lunch is a shared lunch. Included is a bunch of small plates to start, wood oven pizzas, salad, LOT.100 chips and dessert.

Situated in the newly built courtyard, this is the perfect spot to enjoy the afternoon with your family & friends.

$55 per person & $25 per child (under 12).

The kitchen can accommodate most dietary requirements in this menu so please make note when placing your booking. Credit card details are required to confirm the reservation.

Closing time is subject to change due to events, please be aware when booking